Meet the Mixologist: Tom Yau
Tom Yau has worked as a bartender in the UK, Japan, Melbourne, Perth and even one shift at Arola in India. He is in Malaysia currently, working at the bar/restaurant called The Greenhouse, and is slated to move…
Cocktail-making master class @ home
I’ve already given you recipes for some Classic Cointreau cocktails, but if you’re looking for something more elaborate or some contemporary mixes, you can have a trained barman show you how, and make a party of it! The Cointreau Rendez-vous Privé…