Menu
  • Home
  • Reviews
    • Bar Reviews
    • Brand Reviews
    • Event Reviews
  • Booze News
  • Videos
  • Gigglewater Gigs
  • About
"I feel sorry for people who don't drink. When they wake up in the morning, that's as good as they're going to feel all day." - Frank Sinatra
Browse: Home » Cointreau Caviar
Cointreau Caviar

Cointreau Caviar

May 13, 2012 · by Karina · in Recipes

Caviar ingredients: 140 g (5oz) Cointreau60 g (2oz) water (filtered water or with low calcium content) 1.6 g sodium alginate (0.8%) Calcium bath: 500 g (18 oz) water 2.5 g calcium chloride Preparation: – Start by preparing the calcium bath….

Molecular Mixology

September 28, 2011 · by Karina · in Cocktails, In the news, Interview

I recently attended the Cointreau Cocktail workshop through Ambrosia where Richard Lambert, Global Brand Ambassador for Cointreau gave bartenders and mixologists an education in Molecular mixology. What is molecular mixology? It is molecular gastronomy, but with alcohol.  So what is…

Search

Subscribe via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Follow

Follow @giggle_water

Instagram

…

Contact Form




Refresh
Incorrect please try again

Copyright © 2025

Powered by WordPress and Origin